We are currently seeking to fill the position of Catering Assistant @ Fettes College (Full time, Part time, Weekend only & Term time options available) The Role.
The salary for this role is £13.22 per hour.
In addition to being part of a great team you will be entitled to a range of benefits that include:
• 30 days holidays and 8 days public holidays, generally taken outside term time.
• Time off over Christmas and New Year (2 weeks of annual leave) as the school is closed.
• Parking within the campus grounds. The campus is easily accessed by car and bus. There is a bus stop located outside the campus serving several routes across the city, including routes to railway station.
• Membership of Westwood’s gym and health club which offers a range of excellent fitness and leisure facilities including a 25m swimming pool.
• Free lunchtime meals during term time, and at other times when catering is provided, and you are on duty.
• Life insurance scheme.
• Excellent Employee Assistance Program (EAP).
• Fettes College Pension Plan - This scheme is a money purchase one, operating as a salary exchange plan. The College will contribute a minimum of 8% of your basic annual salary to the Plan and you will be required to contribute a minimum of 2% of basic annual salary. If you contribute 10% or more, the College will contribute 12%.
• Access to discounted healthcare, additional life insurance, shopping discounts, etc through our 4me benefits portal.
Hours of Work
We have a range of different working patterns available:
• Full time hours - 35 hours per week (varied start and finish between 6.30am and 9.30pm), 5 days out of 7 to cover weekends.
• Part time hours
• Weekend working
• Term time working
The hours and working schedule for part time, weekend only and term time positions will be discussed at interview. All staff are expected to accept a reasonable amount of overtime if requested from time to time and for specific annual events.
Please see the full Job Description for duties and responsibilities for this role.
Person Specification
• Have a passion for providing excellent customer service.
• Excellent time keeping and time management skills.
• Be familiar with Health and Safety requirements within a catering environment.
• Be a competent multi-tasker, who can work under pressure, and as part of a happy and committed catering team.
• Ideally, have a strong background in a similar high volume/high quality catering establishment.
• An Elementary Food Hygiene qualification would be preferable. Experience of allergen legislation and knowledge of special diets would be useful.
School data powered by Pressburst
Carrington Road, Edinburgh, EH4 1QX
Closing Date: 21 October 2026